The best was established here.

In 1917, the Toronto Harbour Commission first opened its doors in what was then New Toronto. Eighty-two years later, in the very same building, Harbour 60 was established as the city’s premier steakhouse. With a nod to our history, and a toast to tomorrow, we are established for one reason.

To offer the best you’ve ever had.

We are established when Tuesday meetings feels like Saturday nights.

We are established when you sit down with simple expectations and leave with an unforgettable feeling.


View Wine Menu

Menu à la Carte

Harbour 60 Seafood Tower

Atlantic Lobster, King Crab, Jumbo Black Tiger Shrimp, Oysters, Tuna Tartare, Crab Salad
MP

Shrimp Cocktail

Jumbo Black Tiger Shrimp, House Made Cocktail Sauce
$48

Tuna Crudo

Yuzu, Olive Oil, Fennel Pollen, Jalapeno
$32

Ahi Tuna Tartare

Wasabi, Avocado, Sesame Seeds
$52

Daily Oyster Selection

Classic Mignonette, Pickled Chili Hot Sauce
$40

Atlantic Lobster & King Crab Salad

Frisée, Radish, Tarragon, Yuzu
$48

Beluga Caviar

(30g) Blinis, Eggs, Sour Cream, Shallots
$400

Seared Foie Gras

Spiced Plum Chutney, Brioche, Pistachio, Vin Cotto
$48

Beef Carpaccio

Pine Nuts, Parmigiano, Arugula, Black Truffle, Lemon
$32

Crispy Maryland Crab Cake

King & Jumbo Lump Crab, Celeriac Remoulade, Green Goddess, Pickled Onion & Cucumber
$38

Jumbo Tempura Shrimp

Three Jumbo Tiger Shrimp, Spicy Coconut-Lime Sauce, Soy-Ginger Sauce, Scallions
$48

Calamari

Pimento & Caper Salsa, Jalapeño & Herbs, Lemon Aioli
$28

Octopus Carpaccio

Drop Peppers, Pickled Shallot, Olive, Espelette Oil
$35

Prime Steak Tartare

Capers, Truffle, Shallots, Dijon Mustard, Gribiche Emulsion
$46

Dop Burrata

Marinated Tomatoes, Tomato Jam, Pickled Shallot, Olive Oil
$44

Oysters Rockefeller

Creamed Spinach, Bacon, Pernod, Parmigiano Crema
MP

The H60 Short Rib

Hoisin & Sesame Glaze, Chili, Scallions, Taro
$44

Harbour Sixty Caesar

Double Smoked Bacon, Brioche Croutons, House Dressing, Parmigiano Reggiano
$26

Arugula and Endive

Slivered Pear, Goat Cheese, Toasted Walnuts, Pickled Red Onions, Roasted Pear Vinaigrette
$22

Lisa's Salad

Chopped Romaine, Dodonis Feta, Guindilla Peppers, Chickpeas, Cannellini Beans, Vine Tomatoes, Olive Oil & Red Wine Vinegar
$22

Wedge Salad

Crisp Iceberg, Bacon, Sundried Tomatoes, Brioche Croutons, Blue Cheese & Dill Dressing
$24

Beet and Goat Cheese Salad

Herbed Goat Cheese, Watercress, Honey & Dill Dressing, Walnut
$24

Village Salad

Tomato, Cucumber, Sweet Onion, Dodonis Feta, Jalapeno, Basil, Olive Vinaigrette
$24

Kale & Brussels Sprout Salad

Marcona almonds, Apple, Parmigiano, Turmeric & smoked honey vinaigrette
$24

Asparagus

White Balsamic, Olive Oil, Crispy Garlic
$20

Broccolini

Pepperonata, Sunflower Seeds
$18

Pork Belly Fried Rice

Braised Pork Belly, Egg, Kimchi, Green Onion
$20

Brussels Sprouts

Soy Ginger Glaze, Sesame, Garlic
$18

Rapini and Sausage

Chili, Garlic, Olive Oil, Lemon
$18

Mushrooms

White Wine, Garlic, Olive Oil
$18

Buttermilk Fried Cauliflower

Blue Cheese Buttermilk Dressing, Hot Sauce
$18

Hand Cut Fries

$16

Truffled Parmigiano Fries

$18

Onion Rings

$18

Mashed Potato

$16

Lobster Mashed Potato

$24

Twice Baked Potato

$20

White Truffle Mac & Cheese

$24

Chef's Feature Cut

MP

New York Strip Steak

$102

Filet Mignon 10 oz

$85

Filet Mignon 14 oz

$105

Rib Eye Steak

$102

Bone-In Rib Steak

$115

Kansas City New York

$112

Tomahawk

44oz
$218

Black Truffle Steak & Egg

10 oz Tenderloin, Duck Egg, Black Truffle
$100

A5 Japanese Wagyu

Kagoshima
MP

Beverly Creek Farms Lamb Chops

Dijon and Rosemary Marinade
$75

The H60 Prime Burger

USDA Prime Rib, American Cheddar, Bacon & Onion Jam, Lettuce, Pickles, Thousand Island Dressing, Hand Cut Fries.
$46

Roasted Heritage Chicken

Corn & Jalapeño Purée, Blistered Tomato, Herb Jus
$44

We Proudly Serve USDA Prime

All steaks can be complemented by

Alaskan King Crab

MP

Atlantic Lobster

MP

Jumbo Tiger Shrimp

MP

Chilean Sea Bass

King Crab, Argentina Shrimp, Fennel & Tomato Brodetto
$74

Seared Scallops

Butternut Squash Purée, Apple, Brazil Nut, Sage
$54

Tagliatelle Di Mare

Lobster, King Crab, Clams, Scallop & Shrimp With White Wine, Garlic & Fresh Herbs
$56

Dover Sole

Whole Dover Sole, Lemon, Olive Oil, Fresh Oregano
MP

Whole Atlantic Lobster

Steamed or Broiled, By The Pound
MP

Atlantic Lobster Tail

Steamed or Broiled
MP

Feature Fish

$50

Desserts


Molten Chocolate Cake

Caramel - Milk Chocolate Whipped Ganache, Vanilla Ice Cream
$20

Apple Beignets

Skor Chips, Creme Anglaise
$20

Coconut Cream Pie

Vanilla Bean - Mascarpone Chantilly, Cocoa Caramel, Mixed Berries  
$20

Dark Chocolate Dulce Cheesecake

Chocolate Ganache, Dulce de Leche Gelato, Cacao Nib Crumble
$20

Maple Pecan Mille-Feuille

Salted Caramel, Maple Pastry Cream, Candied Pecans, Maple Chantilly
$18

Vanilla Bean Creme Brulee

Seasonal Fresh Fruit
$18

Baked Alaska For Two

Dark Chocolate & Nocciola Gelato, Flourless Chocolate - Almond Brownie, Meringue Flambeed With Brandy
$26

Carrot Cake

Cream Cheese & White Chocolate Icing, Carrot Caramel, Walnut Ice Cream
$20

Camp Fire S'Mores

Chocolate & Strawberry Marshmallows
$20

Gelato & Sorbet

Three Scoops
$18

Cheese Plate

Seasonal Fruits, Raisin Nut Bread
$40

Dessert Wines


2016 Vidal Ice Wine

Vineland, Niagara Peninsula, ON
$38

2013 Sauternes

Lions de Suduiraut, Bordeaux France
$36

20 Year Old Tawny Port

Taylor Fladgate, Douro, Portugal
$38

2003 Port

Delaforce, Douro, Portugal
$48

The above all 3 oz.

Cognac

Henessey

VSOP

2 oz
$45

XO

2 oz
$78

Paradis

1 oz
$350

Paradis

2 oz
$600

Richard

1.25 oz
$800

Remy Martin


VSOP

2 oz
$45

1738 Accord Royal

2 oz
$45

XO

2 oz
$78

Centaure de Diamant

1.25 oz
$240

LOUIS XIII

1 oz
$380

LOUIS XIII

2 oz
$750

Armagnac

Chateau Laubade

VSOP

2 oz
$30

XO

2 oz
$40

1967

$320

1952

$380

1940

$500

1930

$550

The above all 1.25oz, except where noted.

Eaux De Vie


Briottet Poire William

$45

The above all 2 oz.

Scotch Whisky Blends

Johnnie Walker 

Black

$30

Green

$38

18 Year

$56

Blue

$100

The above all 2 oz

Speyside Malts


Aultmore 12 Year

$38

18 Year

$62

Cardhu 12 Year

$32

Craigellachie 13 Year

$32

Glenlivet 18 Year

$48

25 Year

$150

Macallan


12 Year

$48

15 Year

$72

Reflexion

1.25 oz
$380

25 Year

1.25 oz
$500

#6 Series

1.25 oz
$1100

M Series

1.25 oz
$1100

Singlegton 12 Year

$26

The above all 2 oz, except where noted.

Highland Malts


Aberfeldy 12 Year

$28

Dalwhinnie 15 Year

$36

Glenmorangie Original

$34

Lasanta Sherry Finish

$38

Nectar D'OR Sauternes Finish

$42

Quinta RuBan Port Finish

$42

18 Year

$76

Signet

$160

Oban 14 Year

$42

The above all 2 oz.

Island Malts


Ardbeg 10 Year

$38

Corryvreckan

$78

Bruichladdich


10 Year Laddie Classic

$38

Octomore 6.1

$72

Bowmore 25 Year Port Finish

$180

Highland Park 18 Year

$52

25 Year

1.25 oz
$260

30 Year

1.25 oz
$400

Lagavulin 16 Year

$40

Talisker 10 Year

$38

Storm

$35

The above all 2 oz, except where noted.

Bourbon


Blanton's Single Barrel

$38

Buffalo Trace

$28

Bulleit

$27

Elijah Craig Small Batch

$32

Ezra Brooks

$26

Few

$40

Jefferson's Reserve

$42

Michter's US*1 Small Batch

$40

The above all 2 oz.

Grappa


Montanaro Bianco

$26

Alchimista

bm
$48

Barolo Cannubi

bm
$72

Sarpa Di Poli

$26

Sassicaia

bm
$76

Pauillac

bm
$150

Tosolini Moscato

$28

Arcano

bm
$72

The above all 2 oz. bm denotes barrel matured

Liqueurs


Amaretto Luxardo

$24

Bailleys

$24

Benedictine

$28

B&B

$28

Cointreau

$29

Drambuie

$31

Grand Marnier

$34

Cuvee 100

1.25 oz
$64

Patron XO Cafe

$26

Rumchata

$24

Sambuca

$22

The above all 2 oz, except where noted.

Specialty Coffees


Harbour Sixty

Baileys, Kahlua, Frangelico
$26

Banana Republic

Bulleit Bourbon, Banana Cream
$26

Caramel Island

Drambuie, Caramel Liqueur
$26

After Hours

* Frappe Americano Patron XO, Creme de Cacao
$30

The above all 2.25 oz.

Experience Harbour 60 on a grander scale in one of our private dining rooms.Whether you choose our vaunted Louis XIII Room or the intimate Vintages Room, establish your evening here.

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